Homemade macaroni and cheese is one of the staples of my childhood. With four kids, things were hectic for my mother, and on nights when cooking fell to the bottom of the priority list (which to her credit was rare), we ate homemade macaroni and cheese alongside hot dogs. I don’t think me or my […]
Ground beef is budget friendly, fast cooking, and flavorful. Is it pretty? Not really. Not like a steak or a bone-in chicken breast. It scores low on the glamor factor, but it sure does offer an easy foundation for a great meal. I buy ground beef in large quantities from Sam’s Club and freeze it […]
I think most people’s eyes fill with dread at the very words tuna noodle casserole, and I can understand why. Tuna is not exactly popular among the proteins, and the word “casserole” usually conjures up suppressed memories of bad cooks who served mystery ingredients in a CorningWare dish, covered in some kind of thick glop. Hunger […]
In that hypothetical scenario where you can only eat one food for the rest of your life, mine would be spaghetti. I may only be one eighth Italian but those carbs possess great sway. Since I don’t yet have to survive on an island with one meal for the rest of forever, I occasionally have […]