No food processor required!
Combine first 3 ingredients in a microwave safe bowl and warm gently for 10-20 seconds.
Stir the mixture until smooth.
Add almond butter and cocoa powder. Stir again.
Spread on toast, bagels, waffles or use it as a dip for fruit!
Depending on the thickness/dryness of your almond butter, you may need to add more coconut oil if your spread is too thick.
If your almond butter is very oily, you can add a little more cocoa powder.